Aicha Smith-Belghaba is an Indigenous and Algerian chef of the Six Nations of the Grand River reserve. She is the founder of Esha’s Eats, which not only creates recipes based on her dual heritage, but focuses on issues of Indigenous food sovereignty.
| Website | https://www.linkedin.com/in/aicha-smith-belghaba-6585551ba/?originalSubdomain=ca |
| Email address | aichasmith10@gmail.com |
| https://www.facebook.com/eshaseats/ | |
| Categories | Beliefs & practices, education, Food & agriculture, Government & politics, Race & ethnicity, Rural issues, Science & health, Society & culture |
| Locations | Canada, North America |
| Resource Types | Sources |
| Languages | Arabic, English |