Garrett Martin directs the Maine Center for Economic Policy, which in 2007 called for increases in the food stamp program.

Bruce Mallory is interim director of the Carsey Institute at the University of New Hampshire, Durham. The institute’s research includes poverty, rural families and communities, and the environment.

John E. Carroll is a professor of environmental conservation at the University of New Hampshire, Durham, and his interests include spiritual and religious attitudes toward ecology. His books include, as author, Sustainability and Spirituality. 

Kelly D. Brownell is a psychology professor at Yale University, where he directs the Rudd Center for Food Policy & Obesity.

Jennifer Maiser edits the group blog EatLocalChallenge.com.

The Rev. L. Shannon Jung is professor of town and country ministries at St. Paul School of Theology in Kansas City, Missouri. He has written about rural ministry. His books include  Hunger & Happiness: Feeding the Hungry, Nourishing Our Souls and Food for Life: The Spirituality and Ethics of Eating.

Dan Imhoff is an author, publisher and farmer in California whose writings on farm and environmental issues include the book Food Fight: A Citizen’s Guide to the Farm Bill, updated to reflect issues in this year’s bill. He is co-founder, director, and publisher of Watershed Media. Read an essay he wrote about the 2012 bill for the Oct. 3, […]

Jerry Hagstrom is founder and executive editor of the Hagstrom Report, a Washington, D.C.-based news service focusing on agricultural news.

Mark E. Graham is an associate professor of moral theology at Villanova University, Villanova, Pa., and the author of Sustainable Agriculture: A Christian Ethic of Gratitude. He has taught courses on Christian environmental ethics.