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“So Much Food. So Much Hunger.”

Read a Sept. 19, 2009, New York Times story, “So Much Food. So Much Hunger,” about the persistence of hunger in the world — affecting a billion people, the United Nations estimates — even though the world produces enough food to feed everyone.

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David Magnus

David Magnus is Chair, Program in Regenerative Medicine Sub-Committee on Bioethics and Conflict of Interest at Stanford University, where he is director of the Stanford Center for Biomedical Ethics and co-chairman of the ethics committee for the Stanford Health Center. He has written on the history and philosophy of biology and bioethics, particularly on issues concerning genetic technology. […]

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Nuffield Council on Bioethics

The Nuffield Council on Bioethics in the United Kingdom was established in 1991 to identify and assess ethical questions raised by advances in biological and medical research. Since 1994, it has been funded jointly by The Nuffield Foundation, the Medical Research Council and the Wellcome Trust. Two current projects focus on prolonging life in fetuses and the […]

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Kenneth L. Vaux

Kenneth L. Vaux is a professor of theological ethics at Garrett Evangelical Theological Seminary of Northwestern University in Evanston, Ill. He has written about theology and medicine and is the co-author of Dying Well (Abingdon Press, 1996).

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