Christiana Peppard is an assistant professor of theology, science and ethics at Fordham University in New York City. Her focus is on clean water and ideas of nature and man. She is the author of Just Water: Theology, Ethics and the Global Water Crisis and teaches classes on human nature and Darwin, theology and science, American religiosity, […]

Katharine Hayhoe is a professor of political science and co-director of the Climate Science Center at Texas Tech University. She is also the co-author of A Climate for Change: Global Warming Facts for Faith-Based Decisions. Hayhoe is an expert on Christian responses to global warming, and she works to reconcile science and faith in Christian communities.

The new pope reportedly cooks for himself (at least, until now), but he’s no foodie, according to NPR.

Diamond Way Buddhism is a nonprofit organization that works to promote Buddhism across the globe by providing resources on the practices and philosophies of the religion. The website provides information on Buddhist history, meditation, teachers, Buddhist centers, publications and current news. Press contact is Holm Ay.

Robert L. Brown is a professor of art history at the University of California, Los Angeles. He has written about Buddhism, asceticism, health and the body.

Jill Dubisch is a professor of anthropology at Northern Arizona University in Flagstaff. She has written about religious aspects of the health food movement in a journal about magic, witchcraft and the supernatural.

Marleen Williams is a clinical professor of counseling psychology at Brigham Young University, a Church of Jesus Christ of Latter-day Saints school in Provo, Utah. She specializes in women’s mental health and focuses her research on eating disorders, depression, trauma and spirituality in women. She says religious beliefs that see the body as a God-given gift […]