Kelly D. Brownell
Kelly D. Brownell is a psychology professor at Yale University, where he directs the Rudd Center for Food Policy & Obesity.
Kelly D. Brownell is a psychology professor at Yale University, where he directs the Rudd Center for Food Policy & Obesity.
The Rev. L. Shannon Jung is professor of town and country ministries at St. Paul School of Theology in Kansas City, Missouri. He has written about rural ministry. His books include Hunger & Happiness: Feeding the Hungry, Nourishing Our Souls and Food for Life: The Spirituality and Ethics of Eating.
Dan Imhoff is an author, publisher and farmer in California whose writings on farm and environmental issues include the book Food Fight: A Citizen’s Guide to the Farm Bill, updated to reflect issues in this year’s bill. He is co-founder, director, and publisher of Watershed Media. Read an essay he wrote about the 2012 bill for the Oct. 3, […]
Jerry Hagstrom is founder and executive editor of the Hagstrom Report, a Washington, D.C.-based news service focusing on agricultural news.
Mark E. Graham is an associate professor of moral theology at Villanova University, Villanova, Pa., and the author of Sustainable Agriculture: A Christian Ethic of Gratitude. He has taught courses on Christian environmental ethics.
Ryan Alexander is president of Taxpayers for Common Sense, which says that farm bill proposals so far fall far short of what’s needed to trim budgetary bloat.
Bill Ayres is executive director of WhyHunger, which works to battle poverty and hunger in the U.S. and abroad. It posts resources on the Food and Farm Bill.
Mark Rasmussen is director of the Leopold Center for Sustainable Agriculture at Iowa State University.