Barry Dolinger

Rabbi Barry Dolinger leads Congregation Beth Sholom in Providence, Rhode Island. He has expanded the reach of his faith community by launching a variety of small businesses, including a company that aims to increase access to kosher food.

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Meredith Mills

The Rev. Meredith Mills leads Gastrochurch, a worshipping community built around shared meals and spiritual discussions. She is an ordained United Methodist pastor.

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Stephanie Price

The Rev. Stephanie Price leads The Land, a worshipping community that meets in the great outdoors. She is an ordained elder in the United Methodist Church.

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Elsa Marty

The Rev. Elsa Marty leads St. Lydia’s, a food-focused faith community in the Brooklyn borough of New York.

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Salman Zafar

Salman Zafar is the editor-in-chief of EcoMENA, a sustainability advocacy group that has written about food waste during Ramadan.

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Samira Kanji

Samira Kanji is president of Noor Cultural Centre, a Muslim organization in Toronto. In 2018, Noor hosted an interfaith Ramadan event on food justice.

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