
In 2012, Congress began debating a massive farm bill that affects struggling families as well as those who make their living from agriculture: Food stamps and other federal nutrition programs account for about 80 percent of the $100 billion in annual spending under the legislation. The Senate passed the 2012 U.S. Farm Bill in June 2012. It failed to pass in the House, resulting in an extension of the 2008 Farm Bill. On May 14, 2013, a new version of the Farm Bill was introduced to the Senate for consideration.
Background
The current law expired at the end of September 2012; the legislation comes up for renewal every five years.
Agreement on the measure isn’t likely to come easily. Spending hawks see the bill as an opportunity for significant savings; over the next decade, the version now before the Senate would cost nearly a trillion dollars. At present the annual cost for the Supplemental Nutrition Assistance Program (the official name for the food stamps program) is $75 billion.
On the other side, groups intent on alleviating hunger, including many religious organizations, say this is no time to put the squeeze on the needy.
By framing the argument that way, the farm bill has spawned a parallel debate about the morality of government aid: Is it cultivating dependence or simply providing a temporary safety net?
Critics have voiced alarm that some 45 million people (one in seven Americans) receive food stamps these days, while defenders note that program numbers always correspond to the economy’s strength, or weakness. It’s hardly a surprise, they say, that more people need help now than in the booming economy of July 2000, for example, when just 16.9 million Americans received food stamp assistance. (See Page 4 of this report, in PDF format.)
Some faith groups also want changes in U.S. food aid to other countries, to make those programs more effective and efficient, and they are concerned as well about fairness for farmers and ranchers, and conservation measures.
The attention to the farm bill is also part of the growing movement toward sustainable agriculture, which addresses a range of farm issues, including: environmental concerns, food miles, the decline of family farms, farm laborers’ working conditions, increasing production costs, and economic and social problems in rural communities. It promotes practices that address these issues and encourages the participation of farmers, laborers, policy-makers and consumers.
Many of the same issues came up during the debates surrounding the 2008 Farm Bill. A key discussion was whether the current farm subsidies program was working, or if it unfairly benefited the wealthy while slighting small farmers and rural communities.
This edition of ReligionLink explores the role faith groups are playing in shaping these debates and provides background and resources for reporters covering this story.
Resources
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Census of Agriculture
Find data about farming, including specifics for your area, on the Census of Agriculture website, which is maintained by the U.S. Department of Agriculture.
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Supplemental Nutrition Assistance Program
The USDA also posts information about the Supplemental Nutrition Assistance Program online. An April 2012 USDA report says one in seven Americans relies on food stamps; see Page 4 of the report for some historical perspective.
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National Agricultural Law Center
The National Agricultural Law Center website includes a resource page on previous farm bills; it also includes some information about the 2012 bill. The law center also posts links to Congressional Research Service reports on the bill.
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Sustainable Agriculture Research and Education Program
The Sustainable Agriculture Research and Education Program at the University of California-Davis provides research and education about agriculture and food systems. It posts a page explaining what sustainable agriculture is and what issues are involved.
Articles
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“U.S. Farm Bill”
See The New York Times’ Times Topics page on the farm bill.
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“Rising use makes food stamps a target”
Listen to a June 6, 2012, podcast about the importance of food stamps to the farm bill from American Public Media’s Marketplace.
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“Believe It or Not, You Need Food Stamps”
Read a June 5, 2012, Huffington Post blog entry about the importance of the food stamp program.
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“Poll: Mixed Views on Health Care, Farm Bill”
Read a June 4, 2012, National Journal article about the public’s mixed views on the farm bill, as seen in a recent poll conducted for the publication.
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“New farm bill would end direct payments to farmers”
Read a June 3, 2012, Associated Press article (posted by Bloomberg Businessweek) about the farm bill and its status on Capitol Hill.
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“Lobbyists gird for big farm bill battles”
Read a May 27, 2012, post about lobbyists “girding for a slew of battles” on the bill; the item is on The Hill’s “On the Money” blog.
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“Republicans to slash food stamps”
Read an April 16, 2012, Politico story about efforts to trim the food stamp program and the effect that debate is having on the farm bill.
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“Catholic Leaders Call for Farm Bill That Supports Hungry People and Family Farmers”
See a March 7, 2012, item from the Catholic Relief Services Newswire about U.S. Catholic bishops and other leaders in the church urging support for a farm bill that helps the needy, is fair to farmers and ranchers and promotes good land stewardship.
Why it matters
U.S. farm policy includes issues important to religious communities concerned with poverty, justice and the environment. While it’s set nationally, the policy plays out at the grass-roots level, in communities and rural areas around the country.
National sources
Government
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Tom Vilsack
Tom Vilsack is U.S. secretary of agriculture. See remarks he made in October 2011 about priorities for the 2012 farm bill.
In the U.S. Senate
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Sen. Debbie Stabenow
Sen. Debbie Stabenow, D-Mich., chairs the Senate Agriculture, Nutrition and Forestry Committee.
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Sen. Thad Cochran
Sen. Thad Cochran, R-Miss., is the ranking minority member of the Senate Agriculture, Nutrition and Forestry Committee.
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Senate Committee on Agriculture, Nutrition and Forestry
The Senate Committee on Agriculture, Nutrition and Forestry passed the Agriculture Reform, Food and Jobs Act of 2012. Debbie Stabenow is its chairwoman.
In the U.S. House
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Rep. Frank D. Lucas
Rep. Frank D. Lucas, R-Okla., chairs the House Agriculture Committee.
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Rep. Collin C. Peterson
Rep. Collin C. Peterson, D-Minn., is the House Agriculture Committee’s ranking minority member.
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House Agriculture Committee
The House Agriculture Committee is responsible for reauthorizing the Farm Bill. It is chaired by Rep. Frank D. Lucas.
U.S. mayors
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Antonio Villaraigosa
Los Angeles Mayor Antonio Villaraigosa is president of the U.S. Conference of Mayors, which issued a statement April 12, 2012, decrying the House Agriculture Committee’s vote to cut $33 billion from food stamps. “If there’s a more misguided, mean-spirited and counterproductive way to address decades of deficits in this country, the Mayors of the United States can’t think of one,” the statement says.
Faith-based groups
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“USCCB urges immediate action on farm bill”
Read an article about the Catholic bishops of the United States urging their followers to lobby for a bill that does not cut support for the needy. They have published parish bulletin inserts and prayer cards “to help you pray and advocate for a 2012 Farm Bill that addresses domestic and global hunger and malnutrition.”
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Bread for the World
Bread for the World is the largest faith-based advocacy movement against hunger, a collective of Christian groups. It posts hunger facts and figures. It is based in Washington, D.C.
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Interreligious Working Group on Domestic Human Needs
The Interreligious Working Group on Domestic Human Needs connects faith-based and faith-affiliated groups that are working to end poverty in the U.S. The group aims to focus attention during the farm bill debate on shielding from budget cuts those federal programs that help the hungry.
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Jewish Working Group for a Just Farm Bill
The Jewish Working Group for a Just Farm Bill includes representatives from American Jewish World Service, the Coalition on the Environment and Jewish Life, Hazon, the Jewish Council for Public Affairs, MAZON: A Jewish Response to Hunger and the Union for Reform Judaism. Several spoke on Capitol Hill earlier this year about the bill.
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MAZON: A Jewish Response to Hunger
MAZON: A Jewish Response to Hunger is a national nonprofit agency working against hunger in the United States and abroad. Its president and CEO, Abby J. Leibman, says the 2012 farm bill should protect and increase food stamp funding, provide incentives for farmers to make produce more affordable at local markets and make nutritional improvements to the government’s surplus food program. Read her Oct. 6, 2011, column on the subject at Jweekly.com.
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National Catholic Rural Life Conference
The National Catholic Rural Life Conference is based in Iowa and applies Christian teaching to agriculture and food issues. The conference supports farm bill provisions that would “feed the hungry, preserve God’s creation, support small family farmers, and help rural America thrive.” It also supports creation care as part of its mission to protect rural life in America.
Major agricultural groups
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American Farm Bureau Federation
The American Farm Bureau Federation is the “national voice of agriculture.” It advocates for agricultural communities, farmers, and ranchers. Its website provides links to state farm bureaus.
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American Soybean Association
The American Soybean Association works to develop and implement agricultural policy. Its website lists state association presidents and state associate affiliate offices.
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Stephen L. Censky
Stephen L. Censky is chief executive officer of the American Soybean Association, which has posted its outlook for the farm bill. The association lists executive committee members from around the country.
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Farm Policy Facts
Farm Policy Facts is a nonprofit coalition of farming and commodity groups working to educate Congress and the public on sound farm policy. Its website includes a page of data about U.S. farming.
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Roger Johnson
Roger Johnson is president of the National Farmers Union, which has posted its recommendations for the Farm Bill. NFU provides contact information for state and regional organizations as well.
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National Farmers Union
The National Farmers Union works to shape agricultural policy and educate rural leaders, farmers, and ranchers. Its website includes a link to state groups.
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Jon Scholl
Jon Scholl is president of American Farmland Trust, a conservation organization. It has a website devoted to the farm bill.
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Bob Stallman
Bob Stallman is president of the American Farm Bureau Federation. The national organization links to state farm bureaus. See its backgrounder (PDF) on the bill and an explanation of its priorities and concerns about the Senate measure.
Sustainable agriculture
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Rob Hedberg
Rob Hedberg is director of the Sustainable Agriculture Research & Education program, which is part of the U.S. Department of Agriculture’s Cooperative State Research, Education and Extension Service. It promotes farming systems that are “profitable, environmentally sound and good for communities through a nationwide research and education grants program.”
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Ferd Hoefner
Ferd Hoefner is policy director of the National Sustainable Agriculture Coalition, an alliance of several organizations.
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Mark Bomford
Mark Bomford is director of the Yale Sustainable Food Project at Yale University in New Haven, Conn. It supervises a sustainable dining program at Yale, manages an organic farm and sponsors programs on food and agriculture.
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Sustainable Agriculture Research and Education Program
The Sustainable Agriculture Research and Education Program at the University of California-Davis provides research and education about agriculture and food systems. It posts a page explaining what sustainable agriculture is and what issues are involved.
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Mary Hendrickson
Mary Hendrickson is associate director of the Community Food Systems and Sustainable Agriculture Program at the University of Missouri.
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Mark Rasmussen
Mark Rasmussen is director of the Leopold Center for Sustainable Agriculture at Iowa State University.
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Helene Murray
Helene Murray is executive director of the Minnesota Institute for Sustainable Agriculture. It is a partnership among the University of Minnesota’s College of Food, Agriculture and Natural Resource Sciences, the University of Minnesota Extension and the Sustainers’ Coalition.
Other organizations
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Bill Ayres
Bill Ayres is executive director of WhyHunger, which works to battle poverty and hunger in the U.S. and abroad. It posts resources on the Food and Farm Bill.
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Ryan Alexander
Ryan Alexander is president of Taxpayers for Common Sense, which says that farm bill proposals so far fall far short of what’s needed to trim budgetary bloat.
Writers and academics
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Mark E. Graham
Mark E. Graham is an associate professor of moral theology at Villanova University, Villanova, Pa., and the author of Sustainable Agriculture: A Christian Ethic of Gratitude. He has taught courses on Christian environmental ethics.
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Jerry Hagstrom
Jerry Hagstrom is founder and executive editor of the Hagstrom Report, a Washington, D.C.-based news service focusing on agricultural news.
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Dan Imhoff
Dan Imhoff is an author, publisher and farmer in California whose writings on farm and environmental issues include the book Food Fight: A Citizen’s Guide to the Farm Bill, updated to reflect issues in this year’s bill. He is co-founder, director, and publisher of Watershed Media. Read an essay he wrote about the 2012 bill for the Oct. 3, 2011, issue of The Nation.
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L. Shannon Jung
The Rev. L. Shannon Jung is professor of town and country ministries at St. Paul School of Theology in Kansas City, Mo. He has written about rural ministry. His books include Hunger & Happiness: Feeding the Hungry, Nourishing Our Souls and Food for Life: The Spirituality and Ethics of Eating.
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Jennifer Maiser
Jennifer Maiser edits the group blog EatLocalChallenge.com.
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Michael Pollan
Michael Pollan is Knight Professor of Journalism at University of California, Berkeley, where he directs the Knight Program in Science and Environmental Journalism. His books include The Omnivore’s Dilemma: A Natural History of Four Meals. Read an Oct. 9, 2008, column on farm policy that he wrote for The New York Times.
Regional sources
In the Northeast
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Kelly D. Brownell
Kelly D. Brownell is a psychology professor at Yale University, where he directs the Rudd Center for Food Policy & Obesity.
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John E. Carroll
John E. Carroll is a professor of environmental conservation at the University of New Hampshire, Durham, and his interests include spiritual and religious attitudes toward ecology. His books include, as author, Sustainability and Spirituality.
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Barry L. Denk
Barry L. Denk directs the Center for Rural Pennsylvania, which is a bicameral legislative assembly within Pennsylvania’s General Assembly. It develops rural policy.
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Hugh Joseph
Hugh Joseph is a research associate at the Friedman School of Nutrition Science and Policy at Tufts University, Boston, and is project developer of the school’s New Entry Sustainable Farming Project.
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Howard Leathers
Howard Leathers is an associate professor of agricultural and resource economics at the University of Maryland, College Park, and specializes in agricultural policy.
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Bruce Mallory
Bruce Mallory is interim director of the Carsey Institute at the University of New Hampshire, Durham. The institute’s research includes poverty, rural families and communities, and the environment.
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Garrett Martin
Garrett Martin directs the Maine Center for Economic Policy, which in 2007 called for increases in the food stamp program.
In the South
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Sen. Saxby Chambliss
Sen. Saxby Chambliss, R-Ga., serves on the Senate Agriculture, Nutrition and Forestry Committee. He did not support the farm bill that came out of that committee.
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Eva Clayton
Eva Clayton is a former Democratic congresswoman from North Carolina who worked with Bread for the World for change in the 2007 farm bill.
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Kenneth Dierschke
Kenneth Dierschke is president of the Texas Farm Bureau. See his April 5, 2012, post, “What is it about the Farm Bill that is so difficult?”
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L. LaSimba M. Gray Jr.
The Rev. L. LaSimba M. Gray Jr., pastor of New Sardis Baptist Church in Memphis, Tenn., lobbied Congress on behalf of Bread for the World for reforms in the 2007 farm bill.
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Daryll E. Ray
Daryll E. Ray is a professor and holds the Blasingame Chair of Excellence in Agricultural Policy at the University of Tennessee, Knoxville. He directs the Agricultural Policy Analysis Center. See a column on the 2012 farm bill that he wrote with Harwood Schaffer, research assistant professor for the center.
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Ronda Rutledge
Ronda Rutledge is executive director of the Sustainable Food Center in Austin, Texas. She has supported reforming the commodity program and improving rural development and nutrition programs.
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Daniel Vestal
Daniel Vestal was the executive coordinator of the Atlanta-headquartered Cooperative Baptist Fellowship until 2012. He lobbied Congress about the 2007 farm bill for reforms aimed at helping rural areas and poor farmers.
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Norman Wirzba
Norman Wirzba is professor of theology and ecology at Duke Divinity School in Durham, N.C. His research focuses on “understanding and promoting practices that can equip both rural and urban church communities to be more faithful and responsible members of creation,” specifically through eating as a spiritual discipline, theological reflection as informed by place and agrarianism as a viable and comprehensive cultural force. Wirzba’s books include (as co-author) Making Peace With the Land: God’s Call to Reconcile With Creation.
In the Midwest
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Churches’ Center for Land and People
The Churches’ Center for Land and People, based in Middleton, Wis., is is an ecumenical organization working to strengthen rural life and the ministries of faith communities in Wisconsin, Iowa and Illinois. It is sponsored by a number of Christian denominations, religious orders and other organizations.
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Barbara J. Dilly
Barbara J. Dilly is associate professor of anthropology at Creighton University in Omaha, Neb. Her research interests include the rural church and American agriculture.
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Charles W. Fluharty
Charles W. Fluharty, a graduate of Yale Divinity School, is president emeritus and director of policy programs at the Rural Policy Research Institute at the University of Missouri in Columbia.
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Mark Muller
Mark Muller is director of the Food and Justice Program at the Institute for Agriculture and Trade Policy in Minneapolis, which posts resources on the farm bill. See also a Nov. 7, 2011, column that Muller wrote about the bill.
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Arlin S. Wasserman
Arlin S. Wasserman is founder of the St. Paul-based consulting firm Changing Tastes, which counsels philanthropic organizations and food companies on agriculture and food trends.
In the West
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Sterling Brown
Sterling Brown is the Utah Farm Bureau Federation’s vice president for public policy.
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Stephen Devadoss
Stephen Devadoss is a professor of agricultural economics and rural sociology at the University of Idaho.
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Mechel “Mickey” Paggi
Mechel “Mickey” Paggi directs the Center for Agricultural Business at California State University, Fresno.
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Daniel Sumner
Daniel Sumner directs the University of California Agricultural Issues Center in Davis, Calif.